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Affogato and Rendang on the Menu in Canada's High Arctic
Jun 27, 2026
The New York Times

Affogato and Rendang on the Menu in Canada's High Arctic

Cambridge Bay, Nunavut, showed surprising diversity with restaurants serving global dishes. Many newcomers and Canadian-born residents have settled in Inuit-majority hamlets. Adrian Nocon, from the Philippines, runs the Kuugaq Café, offering a varied menu. The Canadian Armed Forces recently held their largest Arctic exercise there.